HBH Bavarian Restaurant and Bar

It was opened in the centre of Szeged in 1987, only three minutes from the bank of the Tisza. The restaurant has three separate rooms, which are suitable for organising different events. The pub section is divided into smaller seating areas. Its menu features goose liver, sirloin, chicken, turkey, pork and fish dishes, but by previous arrangement they are prepared to serve meals not listed on the menu. In summer the pub operates in the yard of the neighbouring Vedres school, where a beer festival with live music awaits its guests.