The restaurant was opened in February 2007 in the heart of Szeged, on the site of the famous Boszorkánykonyha food bar.

If you’re hungry or just want a coffee, if you want to redefine the concept of beer drinking with your friends, all in a cozy place, we look forward to seeing you!

The menu of the restaurant, opened in 1930, includes fish soup, Kőrössy fish paprika, different grilled fish and noodles with cottage cheese.

It is characterized by freshly prepared artisan food from quality ingredients, selected quality craft beers, wines from excellent wineries and homemade ciders.

The Aranyhal Restaurant and Menuhouse offers a family atmosphere and delicious food.

The restaurant evoking the atmosphere of the traditional Victorian age was opened in 1996 in the heart of the city.

It is a favoured, high standard fish restaurant in Szeged, offering traditional Hungarian dishes.

Are you looking for a real gastronomic experience, or are you in a hurry and just want to grab a quick bite?

The Sanzon Restaurant, located in the Art Hotel Szeged building, awaits its guests who desire culinary delights in a clean environment, with excellent food made from fresh ingredients, quality drinks,…