Tiszavirág restaurant uses the most excellent ingredients, prepears fresh meals of the highest quality and as a result it has become the best restaurant of Szeged, based on the rating of the most influential French restaurant guide Gault&Millau 2014.
Surrounded by historic buildings, locating in the city center it is one of Szeged's longest-running restaurants, which was completely renovated in the summer of 2020 and is a representative of international cuisine.
The restaurant with a pleasant atmosphere, is located at the foot of Belvárosi bridge, and is richly decorated with everyday objects that could belong to our grandmothers.
Its owner, master chef Mihály Tóth, opened the restaurant of his own design to provide a special, lasting experience for the inhabitants and guests of the city with its atmosphere and service.
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